Tag Archives: baking

Gelatine

Gelatine is normally produced from animal hyde and often pig skin. It’s not vegetarian or vegan. Gelatine is most often found in soft chevy candy, and as an added ingredient for most processed foods like yoghurt and at times added … Continue reading

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Rhubarb & Strawberry Crunch

1 cup white sugar 3 tablespoons all-purpose flour 3 cups sliced fresh strawberries 3 cups diced rhubarb 1 1/2 cups all-purpose flour 1 cup packed brown sugar 1 cup butter 1 cup rolled oats Preheat oven to 375 degrees F (190 degrees C). In a large bowl, mix … Continue reading

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Korean, Swedish or American

Tell me – if you enjoy reading my recepies. Which ones do like most and possibly like to see more of ? Is it mainly food recepies, if so is it Korean or Asian recepies or healthy & natural Swedish … Continue reading

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Wonderful Waffles

Antal portioner: 10 Ingredienser 1 st ägg 1 krm salt 2 1/2 dl vatten 3 1/2 dl vetemjöl 75 g smör 5 dl vispgrädde 1. Smält smöret. Vispa upp ägget. Vispa ner salt, vatten och mjöl, lite i taget. Tillsätt det smälta smöret. 2. Vispa grädden och rör ner i smeten. Låt svälla. Pensla laggarna … Continue reading

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Rose cake tutorial

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Clotted Cream

Ingredienser: 6 dl vispgrädde. Häll grädden i en skål och ställ den i en kastrull med sjudande vatten. Låt det sjuda 1 1/2 tim utan lock. Rör inte i grädden och låt den inte koka. Ta upp skålen och låt … Continue reading

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Sweet tooth

Eight Precious Pudding Peking dust Baklava Paczki Dougnuts Medovnik Banana dessert  Empanadas  Pastel des Tres Leches Sheer Kurma  Black and white cookie Pâte Á Choux  Croquemboche Clafoutis Profiteroles Tarte au chocolat avec des framboises Semifreddo  Tiramisu Fruit pizza Angel Food … Continue reading

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