Tag Archives: korean food

Korean vegan

Posted on January 16, 2018 by parkjaesun

So, it’s true that I’m a Korean adoptee a KAD. Meaning I embrace, and enjoy the unique Korean culture. I love the typical Korean spices like gochujang, ssamjang, bulgogi and garlic, ginger, chili. True, traditional Korean food includes fish sauce … Continue reading →

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Things Koreans don’t eat

Posted on September 17, 2017 by parkjaesun

Lamb Goat Horse Lime Cats, dogs – its actually illegal to consume cat and dog meat in South Korea

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Korean vegan dishes

Posted on September 15, 2017 by parkjaesun

밥 (rice) 미역무침 (Sweet and sour seaweeed salad) 김구이 (roasted seaweed sheets) 삼각김밥 (triangle shaped rice packed wrapped in seaweeed) 김밥 (Kimbap Korean sushi sometimes vegan)

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Vegetarian Korean dishes

Posted on September 14, 2017 by parkjaesun

Beware of the fact that Korean cuisine usually uses a base of fish sauce and soy 야채전 (Vegetable pancake) 부추전 (Vegetable pancake with Asian chives) 빈대떡 (Mungbean pancake) 깍두기 (cubed Radish kimchi) 배추김치, 깍두기 (Napa cabbage and Radish Kimchi) 깻잎김치 … Continue reading →

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Korean fish dishes

Posted on September 13, 2017 by parkjaesun

고등어무조림 (Abalone porridge) 해물순두부찌개 (Soft tofu stew with Seafood) 쑥국 (Mugworth soup) 홍어회 (fermented Skate) 홍어회 (live Octapus) 문어조림 (braised Octapus) 번데기 (stemmed Silkworm larvae) 개불 (stemmed Penis Fish) 튀김 (Korean Tempura) 낙지볶음 (Spicy stir fried Squid) 오징어국 (Squid soup) … Continue reading →

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Korean chicken dishes

Posted on September 12, 2017 by parkjaesun

삼계탕 (Korean Ginseng soup) 닭강정 (Crispy n’ crunchy fried chicken) 닭칼국수 (Chicken noodle soup) 닭죽 (Chicken n’ rice porridge) 닭죽 (Braised chicken) 치즈불닭 (Fire chicken with cheese) 허니버터치킨 (Honey butter fried chicken) 매운닭봉구이 (Spicy BBQ drumettes) 닭볶음탕 (Spicy braised chicken) … Continue reading →

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Korean beef &pork dishes

Posted on September 11, 2017 by parkjaesun

Korean beef dishes 설렁탕 (ox bone soup) 곱창 (grilled beef intestines) Korean pork dishes 돈까스 (pork cutlets) 맥적 (doenjang pork skewers) 삼겹살구이 (grilled pork belly) 보쌈 (pork wraps) 돼지불고기 (spicy pork BBQ) 탕수육 (sweet n’ sour pork) 돼지고기볶음 (spicy stir … Continue reading →

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Korean food for Easter

Posted on April 4, 2015 by parkjaesun

Easter means it’s time for eggs and here are a few suggestions: Gyeranmari, egg Gyeranjjim, egg Dubuchim Yangnyeomjang, tofu Dubu Ganjangjorim, tofu Honghap Jjim, mussels Seawoo Honghap Tang, prawn Ojinghu Bokkeum, squid Jjukumi Gui, octopus Sukchae, vegetables ♥쟈금은 안녕

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Korean Christmas food

Posted on January 29, 2015 by parkjaesun

I am a KAD, Korean adoptee and for me embracing Korean culture means to enjoy the sweet taaste of Korean cuisine. I’m even thinking about incoperating traditonal Korean dishes on Swedish holidays. A most would be kimchi, bibimbap, bulgogi, kalbi … Continue reading →

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Korean Fire Chicken Feet

Posted on January 21, 2015 by parkjaesun

♥쟈금은 안녕  

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